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BE Food

At The Origin Beach Soul, we have our own unique culinary style: BE Food (Boho Ethnic Food).

The cuisine at The Origin represents a return to our roots, to the essence of the product. It’s a celebration of real food, predominantly organic and unprocessed, with a boho-Mediterranean essence.

At The Origin Beach Soul beach clubs, you’ll find a socially conscious cuisine, inspired by products linked to history and the land, the landscape and its people. We understand eating as a philosophy of life. It’s an integrative and holistic approach through gastronomy.

The Origin is a quest for beauty and harmony in naturalness, in dishes essentially composed of locally sourced ingredients. A fusion of Mediterranean essence with the world’s ancient cultures.

The focus is on pure flavors expressed in presentations on natural, simple, and clean materials, such as wood, stone, ceramic, or cast iron; materials that proudly preserve and display their imperfections and textures; that tell their story through every vein, their irregularities, and their raw, uneven beauty.

It is the story of the passage of time, of what is essential and natural. It is the story of the beginning and the end, the story of The Origin.

    1. Farm to table & km0 commitment.
    2. Ode to the culture of bread.
    3. Inclusion of unprocessed, ancient grains and legumes.
    4. Predominance of fiber: fruit, vegetables and nuts.

 

  • Low in fat and only high quality: extra virgin olive oil as the common thread.

 

  1. Only quality animal protein, respectful of sustainability.
  2. Water as a purifying element. Signature tap water: hydrogenated water with high alkalinity and rich in antioxidants.
  3. Cooking methods that respect the food: lightly cooked, mostly raw, or steamed.
  4. Inspiration from the passage of time: unrefined aesthetics, proud of imperfections and aging.
  5. Openness to universal techniques and best practices in line with the Boho Ethnic Food philosophy.

Gastronomy

The cuisine is light and healthy, free from contact with plastics and pesticides. It prioritizes local, zero-kilometer, and organic products.

While based on the Mediterranean diet, it embraces the bounty of the world: premium ingredients and techniques that align with the principles of simplicity.

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